A structured Tap 25 Manager role is critical to the success of the River Cree Resort & Casino. The primary purpose of the Tap 25 Manager is to assist the Assistant General Manager in all details of the River Cree Resort & Casino Food & Beverage operations within Tap 25 outlet.
Reporting to the Assistant General Manager (Non-Gaming), the Tap 25 Manager will be responsible for the daily operations of the Tap 25 outlet Department within the Casino. This will include ordering inventory, inventory controls, budgeting, working alongside of Tap 25 Chef and cash floats within each food & beverage location within the Tap 25 outlet. The individual will train and mentor key positions for future advancement within the operating department. He/she will provide direct guest, staff and management interface with regards to River Cree Resort & Casino Tap 25 outlet operations.