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Here are our current job openings. Please click on the job title for more information, and apply from that page if you are interested.
Curent Associates, please apply in person with the Internal Applciation and updated resume to HR.
To be eligible to work for River Cree Resort & Casino, you must be a Canadian citizen, permanent resident or eligible to work in Canada.
While we appreciate all applications we receive, we advise that only candidates under consideration will be contacted.
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Hell’s Kitchen is a globally recognized restaurant brand, inspired by Chef Gordon Ramsay. It stands out for its bold flavors, dramatic presentations, and dedication to quality. At River Cree Resort & Casino, Hell’s Kitchen offers an exceptional dining experience, featuring signature dishes and a lively atmosphere.
Manages kitchen operations and staff daily to ensure a consistent, high quality food product. Areas of responsibility comprise overseeing food preparation area of incumbent’s specific kitchen. As a manager, directs and works with the food and beverage management team and associates to successfully execute all kitchen operations; strives to continually improve...
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The primary purpose of the Lobby Lounge Attendant is to server our guests and to maintain the highest possible guest satisfaction.
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The Sandwich Artist greets and serves guests, prepares products, maintains food safety and sanitation standards, and also handles payments. Exceptional guest service is a major component of this position.
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A structured Host/Hostess role is critical to provide guidance to guests in the restaurant. The Host/Hostess will typically be the first and last point of contact for our guests and are expected to act as an experience ambassador to all external and internal customers.
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The primary purpose of the Busser is to support and help the restaurant servers to maintain the highest possible guest satisfaction.
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The First Cook is responsible for assisting in preparing of all meals and ensuring the kitchen, and dining areas are clean and sanitary at all times. They must be able to work fast yet diligently with a focus on consistency while open to direction.
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A structured Bartender role is critical to assist all beverage staff in daily Food & Beverage operation of the River Cree Resort & Casino.
Reporting to the Beverage Manager, the Bartender will be responsible to receive and prepare drink orders in an efficient and timely manner.
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The main purpose of the job is to support and assist the responsible manager to maintain a safe and clean environment. The key role would be to upkeep the cleanliness of the rooms to a high standard.
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Reporting to the Slot Supervisor/Slot Duty Manager a Slot Attendant will ensure they promote and maintain the utmost integrity and the highest caliber of customer service and respect to all the guests, associates, and AGLC personnel.
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The Security Systems Technician is responsible for the installation and troubleshooting of video surveillance equipment and integrated access control/alarm network equipment. This position requires the ability of the individual to work in all types of environments including confined spaces, at heights requiring ladder and lift work, in limited lighting, and outdoors. This position also requires compliance with gaming regulations and maintaining compliance to company procedures.
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A structured Security Officer role is critical to the success of the River Cree Resort & Casino. The primary purpose of the Security Officer is to ensure the safety and well being of guests and associates of the River Cree Resort.
Reporting to the Security Shift Supervisor, the Security Officer monitors for activity that could be of harm to people at the resort. They are usually assigned an area of patrol and will respond to security related issues as needed. The Security Officer will occasionally be required to ensure proper control of large crowds. He/She will monitor for signs of property...
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The main purpose of the job is to support and assist the responsible manager to maintain a safe environment. The key role would be to repair and maintenance of equipment.
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A structured Assistant Food & Beverage Manager role is critical to the success of the River Cree Resort & Casino. The primary purpose of the Assistant Food & Beverage Manager is to assist the Beverage Manager in all details of the River Cree Resort & Casino F&B operations.
Reporting to the Beverage Manager, the Assistant Food & Beverage Manager will be responsible for the daily operations of the F&B...
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Assists the Sous Chef to manage the kitchen operations and staff daily to ensure a consistent, high quality food product. Areas of responsibility comprise overseeing food preparation area of incumbent’s specific kitchen. As a Junior Sous Chef, directs and works with the food and beverage management team and associates to successfully execute all kitchen operations; strives to continually improve guest and associate satisfaction and maximize the financial performance in areas of responsibility.
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A structured Compliance Analyst is critical to the success of the River Cree Resort & Casino. The role assists the Compliance Supervisor and Director of Surveillance/ Compliance in running all the compliance programs of the resort.
Reporting to the Director of Surveillance and Compliance, the Compliance Analyst will work with all operational staff to ensure compliance for all portions of the resorts policies and regulatory obligations. Also participate in all compliance reporting to the operational departments, up and including board level.
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The Chef de Partie is responsible for assisting in preparing of all meals and ensuring the kitchen, and dining areas are always clean and sanitary. They must be able to work fast yet diligently with a focus on consistency while open to direction.
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Hell’s Kitchen is a globally recognized restaurant brand, inspired by Chef Gordon Ramsay. It stands out for its bold flavors, dramatic presentations, and dedication to quality. At River Cree Resort & Casino, Hell’s Kitchen offers an exceptional dining experience, featuring signature dishes and a lively atmosphere.
A member of the Hell’s Kitchen Culinary Team, you are responsible for understanding and adhering to preparation brand standards of all menu items. You will assist in cold and hot food preparation during services ensuring a consistent dining experience for every guest at...
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Hell’s Kitchen is a globally recognized restaurant brand, inspired by Chef Gordon Ramsay. It stands out for its bold flavors, dramatic presentations, and dedication to quality. At River Cree Resort & Casino, Hell’s Kitchen offers an exceptional dining experience, featuring signature dishes and a lively atmosphere.
A member of the Hell’s Kitchen Culinary Team, you are responsible for understanding and adhering to preparation brand standards of all menu items. You will assist in cold and hot food preparation during services ensuring a consistent dining experience for every guest at Hell’s...
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Hell’s Kitchen is a globally recognized restaurant brand, inspired by Chef Gordon Ramsay. It stands out for its bold flavors, dramatic presentations, and dedication to quality. At River Cree Resort & Casino, Hell’s Kitchen offers an exceptional dining experience, featuring signature dishes and a lively atmosphere.
A member of the Hell’s Kitchen Culinary Team, you are responsible for understanding and adhering to preparation brand standards of all menu items. You will assist in cold and hot food preparation during services ensuring a consistent dining...
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The Steward/Dishwasher plays a critical role in maintaining the cleanliness, organization, and efficiency of the kitchen. This position ensures all dishes, utensils, cookware, and kitchen areas meet the highest standards of hygiene and sanitation in a fast-paced, high-pressure culinary environment